Barbera d'Asti Lavignone is a bright and aromatic wine with aromas and flavors of red cherries, violets and wild herbs. Soft tannins and a moderate level of alcohol and medium weight make Lavignone an ideal wine for immediate enjoyment. It can be served at room-temperature or slightly chilled and with a wide range of foods. Food Pairing With its soft tannins and moderate weight, Lavignone can be paired with many different dishes, even with fusion preparations, but it shines with roasted poultry and cheeses. The wine’s earthy flavors will nicely accent any dish containing herbs and mushrooms. Served slightly chilled, it can also be paired with spicy foods such as barbeque or Indian curry.